Celebrating its 4th anniversary, Bengaluru International Airport
today announced a range of new services and offerings for its
passengers. As the Airport turns four, the new offerings are designed
to add to the overall convenience and passenger experience at the
airport. To mark this special occasion, a senior citizen was invited to
light the symbolic lamp in the presence of dignitaries and BIAL
terminal staff. The occasion was also a moment to cherish for children
with BIAL gifting the little ones with the book titled 'One Day at the
Airport'.
Senior citizen couple transiting through the Bengaluru International Airport light the lamp on the airports 4th Anniversary
All four year old children transiting through received an airport book today
Starting June, passengers have reason to cheer as BIAL announced a
host of services for its discerning passengers. Soon passengers will
be able to enjoy cities own Kannada cuisine through Halli Mane, try out the taste of the orient through the Wangs Kitchen, enjoy a hot cuppa through Chai point and continue to indulge in authentic South Indian kaapi though a renewed Hatti Kaapi
outlet. This is in line with BIAL's objective of providing airport
users with a high standard cuisine while providing an experience that
symbolizes the distinctive culture of South India. Adding to all this
will be the opening of Pause Lounge Bar Restaurant for those looking to indulge.
"On
the occasion of our 4th anniversary, we would like to thank all our
stakeholders, especially airport users and passengers for their
unwavering and continued support. We have constantly strived to make
the airport passenger friendly through various new initiatives
including the Smile Bengaluru campaign which invited suggestions and
feedback from people on ways to improve the airport. Needles to state
we are also committed to making Bengaluru International Airport a
destination that will promote the essence and culture of South India
through its initiatives" saidMr.Sanjay Reddy, Managing Director, BIAL.
Pause Lounge Bar and Restaurant
Located at the domestic departure terminal, the Pause Lounge bar and Restaurant is a swanky, smart and trendy outlet that will offer signature dishes from a pan Indian cuisine. The Restro Bar will offer the best variety of Liquors, Beers and Wines. The Lounge facility caters to the esteemed and high Profile frequent Business class travelers of the Bangalore Silicon City.
Chai Point
A food and beverage retail chain serving high quality, healthy and hygienic Chai and food to the Indian-on-the-go.
Hatti Kaapi
A conventional filter coffee store will be serving authentic South Indian coffee at their brand new Kiosk at the airport. The store is targeted at passengers who cannot start their day without a cup of brewing rich coffee.
Wangs Kitchen
For foodies looking for Chinese delicacies, BIAL has new outlet of Wang's Kitchen at the airport. The outlet will serve up delectable mouth-watering array of Chinese dishes that are tasty, hygienic and of supreme quality, with a great value for money.
The "Nammura Halle Mane"
Outlet at the airport is a culmination of influences from the four south Indian states - Karnataka, Tamil Nadu, Andhra Pradesh and Kerala. The outlet represents the warmth and scale of a typical "Halle Mane" (Village House). The interiors and menu are reminiscent of south Indian culture and ways. The décor of the shop is reflective of the rich heritage and traditions of south India and the purpose of this décor is also to touch a chord with anybody who can relate to it or educate passengers who are unaware or new to it.
Pause Lounge Bar and Restaurant
Located at the domestic departure terminal, the Pause Lounge bar and Restaurant is a swanky, smart and trendy outlet that will offer signature dishes from a pan Indian cuisine. The Restro Bar will offer the best variety of Liquors, Beers and Wines. The Lounge facility caters to the esteemed and high Profile frequent Business class travelers of the Bangalore Silicon City.
Chai Point
A food and beverage retail chain serving high quality, healthy and hygienic Chai and food to the Indian-on-the-go.
Hatti Kaapi
A conventional filter coffee store will be serving authentic South Indian coffee at their brand new Kiosk at the airport. The store is targeted at passengers who cannot start their day without a cup of brewing rich coffee.
Wangs Kitchen
For foodies looking for Chinese delicacies, BIAL has new outlet of Wang's Kitchen at the airport. The outlet will serve up delectable mouth-watering array of Chinese dishes that are tasty, hygienic and of supreme quality, with a great value for money.
The "Nammura Halle Mane"
Outlet at the airport is a culmination of influences from the four south Indian states - Karnataka, Tamil Nadu, Andhra Pradesh and Kerala. The outlet represents the warmth and scale of a typical "Halle Mane" (Village House). The interiors and menu are reminiscent of south Indian culture and ways. The décor of the shop is reflective of the rich heritage and traditions of south India and the purpose of this décor is also to touch a chord with anybody who can relate to it or educate passengers who are unaware or new to it.
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